Recipes from the Experts at Legacy Feed and Fuel
At Legacy Feed and Fuel we take grilling seriously! We believe that you can grill in the Boise, Meridian, and Nampa area about 360 days each year. Southern Idaho is a perfect place to live if you love cooking outside most of the year!
Our grill experts are not only pros when it comes to using the equipment, but are also experts in selecting and preparing the food you place on that grill! If you have a big event coming up, come by Legacy Feed and Fuel and we’ll help you select the best product from our in-house selection of meats and then give you our expert advice on grilling it to perfection.
Whether you’re cooking on a 30 year old grill your dad gave you, or you buy a top of the line pellet grill or world class ceramic grill from us, we’ll be ready to make your experience the best it can be.
Our slogan says it all…Expertise is our Legacy! When you do business with Legacy Feed and Fuel, you’re never alone! Our pros will be there from the time you select the meat until the time you serve it.
Check back often for the latest recipes from the experts at Legacy Feed and Fuel. If you have a recipe request, give us a call at the store and we’ll get our team of grillmasters together and figure out how to best conquer your problem!
Join Don from Legacy Feed and Fuel as he walks you through the process to make the perfect smoked brisket! Tips including trimming, injecting and cooking.
Need more help making the most of the quality meat you buy? Come by the shop and we’ll answer all your questions! Remember…Expertise is our Legacy!
Smoking Brined Turkey
Get ready for the holidays with Legacy Feed and Fuel. Check out this great recipe and tutorial on how to use your Traeger pellet grill to prepare the best turkeys you’ve ever tried!
Need more help getting the most out of your grills? Come by the shop and we’ll answer all your questions!